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Best Known For

Traditional Goat Curry. Poleko Machha Barramundi fillets marinated in garlic, cumin and exotic lovage seeds then char-grilled over hot coals Buffalo Bhutuwa Authentic Kathmandu style pan cooked buffalo tossed in mustard oil, fresh ginger and garlic, timbur, and mixed fresh herbs.

About Kathmandu Palace

Menu may include: KHASI TARKARI - Choice of traditional goat or lamb curry enhanced with whole spices and delicately blended bahra masala. CHULO JHINGEY - King prawns marinated in a scoop of natural yoghurt, fresh ginger, chilli and lovage. Grilled and served with vegetables.

Location & Map

9 Nile Street, Glenelg 5045 SA - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 60   Chef: Avinaya Shrestha  

Opening Hours

Lunch: Thu,Fri Dinner: Tue,Wed,Thu,Fri,Sat,Sun

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