Taking in the magnificent vineyard views and offering a casual, relaxed ambience. The menu may include Olive oil poached salmon fillet with cauliflower puree, sugar snap peas and white balsamic dressing.
Barossa Valley Way, Rowland Flat 5352 SA - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 100 Chef: Genevieve Harris
Lunch: 7 Days