About Jacobs Creek Our Table
Taking in the magnificent vineyard views and offering a casual, relaxed ambience. The menu may include Olive oil poached salmon fillet with cauliflower puree, sugar snap peas and white balsamic dressing.
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 100 Chef: Genevieve Harris
Opening Hours
Lunch: 7 Days
