Best Known For
Our daily butchers cut and fishermans catch
About Hotel Crown
In the heart of Victor Harbor, Hotel Crown stands out as a quintessential Australian pub offering a unique dining experience. Its inviting atmosphere combines rustic charm with modern comfort, making it the perfect spot for families and friends to gather. The menu highlights classic pub food, with the signature dishes featuring the daily butcher’s cut and the freshest fisherman’s catch, showcasing local flavours from the McLaren Vale and Fleurieu Peninsula regions. With its stunning views and relaxed outdoor seating, Hotel Crown invites guests to unwind and enjoy a taste of the coast. The friendly staff and commitment to using quality local produce truly set this establishment apart from others in the area.
Features & Facilities
Seats: 150 Chef: Brett Donald
Opening Hours
