Best Known For
Mushroom risotto with porcini powder, baby spinach, organic rice and Parmesan.
Opening as a sourdough organic and biodynamic bread bakery back in 1992, Himalaya Bakery & Café has since evolved and expanded, now a popular Daylesford establishment on Vincent Street. Maroon and burgundy tones border the shopfront timbers, creating a warm and inviting outward charm that continues inside with rich honeyed timbers and a dining area filled with delightful smells to tease the senses. A lively buzz of friendly chatter adds to the atmosphere as visitors come and go, picking up a fresh loaves of bread, some cheeky sweet treats or staying for a coffee and meal with friends. Many vegetarian options feature on the menu such as roast pumpkin risotto with pepita, onion, baby spinach, organic rice and Parmesan, alongside an open Angus beef burger with chutney and dijonnaise.
73 Vincent Street, Daylesford 3460 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 20 Chef: Michael De Murashkim