Gurkhas Restaurant - Chinatown

Best Known For

Buffalo Chilli: batter fried tender buffalo fillets with capsicum, onion, soy sauce and chilli.

Find an authentic taste of the Himalayan kingdom of Nepal on the plate at Gurkhas Restaurant on Cohen Place in Chinatown. From humble beginnings as one of the first Nepalese restaurants in Melbourne, Gurkhas now has a loyal local following as diners enjoy memorable meals in warm and inviting surroundings where the walls mirror the homeland with stunning photography. Pair a drink of choice with starters like signature momos or spicy chicken wings, before house specialty goat curry cooked on the bone with fresh coriander, steamed rice and a cabbage salad. Perhaps char-grilled lamb cutlets hit the mark, served with vegetables and rice, while seafood lovers salivate over pan-fried barramundi and sautéed vegetables. Finish sweetly with a dessert of sticky date pudding and ice cream.