Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos, Cash
Seats: 130 Chef: Jak Hopgood and Allie Juico-Orario Sommelier: Ryan Rowlands
Opening Hours
Mon Closed
Tue 11:30 AM - 11:00 PM
Wed 11:30 AM - 11:00 PM
Thu 11:30 AM - 11:00 PM
Fri 11:30 AM - 1:00 AM
Sat 11:30 AM - 1:00 AM
Sun 3:00 PM - 11:00 PM








