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Crack Kitchen

Opens Fri 7:00:AM

13 Franklin Street, Adelaide CBD SA

Best Known For

Beetroot gin-cured King salmon, horseradish cream, soft boiled egg, fennel, caperberries and charred rye.

About Crack Kitchen

Relaxed café dining from an eclectic global menu in an industrially-chic space has discerning Adelaide diners flocking to Crack Kitchen on Franklin Street. Housed in a former Bank of Adelaide building, this dining destination has been transformed into a bright, Scandinavian-inspired venue with an in-house coffee roastery on the mezzanine level; ideal for catching up with friends or workmates over coffee and a bite to eat. With a seasonally changing menu created using local, sustainable and ethically sourced products, stop in early for double-smoked bacon, egg, cheese, Robbo sauce and aioli on a brioche bun. Those dining later can chow down on a crispy pork belly burger, kimchi, pickled cucumber and black garlic; or gnocchi, pork and fennel sausage, chorizo, mushroom, pesto and olive soil.

Crack Kitchen Menus/Downloads

Location & Map

13 Franklin Street, Adelaide CBD 5000 SA - See Map

Opening Hours

Mon  7:00:AM - 2:00:PM
Tue  7:00:AM - 2:00:PM
Wed  7:00:AM - 2:00:PM
Thu  7:00:AM - 2:00:PM
Fri  7:00:AM - 2:00:PM
Sat  8:00:AM - 2:00:PM
Sun  8:00:AM - 2:00:PM

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