Chinta Ria Temple of Love
Level 2, The Roof Terrace, Cockle Bay Wharf, 201 Sussex St, Sydney CBD NSW
Best Known For
Satchmos Squid: lightly battered then sauteed in a sweet tamarind sauce
Location & Map
Level 2, The Roof Terrace, Cockle Bay Wharf, 201 Sussex St, Sydney CBD 2000 NSW - See Map
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex
Seats: 160 Chef: Donny Pang
I have been here twice. The first time it was the middle of winter and freezing. I didnt enjoy the food but thought maybe I was not enjoying the experience because it was too cold. I let my partner talk me into returning. The second timr was worse. You need to queue for a table which is fine, we waited about 30 mins. We were seated at our table and waited for 10mins fot our menus before I got up and got them myself. Need to ask the waiter twice to take my order, ask fot the heater to b turned on twice and remind about our wine. Food came and again was disappointing. Wouldnt matter how cheap it was (which it isnt) I wouldnt pay for that. My partner can cook better. Please do not put youself through the disappointment.