Cha Chi's Mexican Cantina

Best Known For

Chilli Con Carne: a housemade sauce of rich Mexican beans, tomato, onion, chilli and spices, combined with slow-cooked beef, served with rice and corn chips.

Glenunga amigos say hola to Mexican fare with flair at Cha Chi’s Mexican Cantina on Portrush Road. Step into a vibe of aqua and orange-coloured walls and accents, where sombreros, a rustic water feature and potted greenery add a zen-like touch and chandelier lighting sets the mood for inspired dining. Every flavourful dish on the menu has been created using traditional recipes and fresh ingredients, from fall-off-the-bone ribs to yummy sides and authentic desserts; start with chilli cheesy curly fries and chilli con carne, or nachos supreme with frijoles, melted cheese, salsa, guacamole and sour cream. House specialties like smoky slow-cooked pork ribs, barbeque salsa, Mexican rice, crema and red cabbage slaw entice for the main, or chicken fajitas served on a sizzling platter.