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About Ash St. Cellar

In the heart of Sydney CBD, Ash St. Cellar stands out as a culinary gem, offering a delightful European dining experience. The restaurant’s warm, inviting atmosphere is enhanced by rustic decor and soft lighting, creating a perfect setting for leisurely meals. Guests can savour a diverse menu brimming with expertly crafted dishes that celebrate seasonal produce, making every visit unique. What truly sets Ash St. Cellar apart is its commitment to quality and authenticity, paired with an impressive selection of wines from around the world. Whether for a casual lunch or an intimate dinner, this establishment promises a memorable culinary journey in the vibrant pulse of Sydney.

Location & Map

1 Ash Street, Sydney CBD 2000 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 70   Chef: Alfie Spina   Sommelier: Franck Moreau

Opening Hours

Breakfast: 7 Days Lunch: 7 Days Dinner: 7 Days Late: 7 Days

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