Festival Squid with Potatoes - Chef Recipe by Stevan Paul
Soft-boiled squid with potatoes is a Galician national dish and a very popular tapa. Even today, pul...
Macadamia Butter
Ingredients
500g raw or roasted macadamias
Method
Place the macadamias in a food processor. Blend for 3 to 6 minutes depending on how thick you like it. Generally 3 minutes for a thicker butter and up to 6 minutes for a very smooth butter.
Credits: Australian Macadamias
