Quinoa and Chia Porridge - Chef Recipe by Olivia Andrews
This beautifully light, protein-packed porridge will sustain you all morning. You can mix up the ...
500g raw or roasted macadamias
Place the macadamias in a food processor. Blend for 3 to 6 minutes depending on how thick you like it. Generally 3 minutes for a thicker butter and up to 6 minutes for a very smooth butter.
Credits: Australian Macadamias