Chocolate Dipped Mandarins
Watch these tasty dessert bites disappear before your eyes in a manner of seconds.
Macadamia Butter
Ingredients
500g raw or roasted macadamias
Method
Place the macadamias in a food processor. Blend for 3 to 6 minutes depending on how thick you like it. Generally 3 minutes for a thicker butter and up to 6 minutes for a very smooth butter.
Credits: Australian Macadamias
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