The home of Australia's Chef Hat Awards and Readers Choice Awards
03 5962 61...03 5962 616103 5962 6161
874 Maroondah Hwy,Coldstream VIC
Great setting, fantastic view, we had salt bush lamb and the paddle plate, the lamb was beautifully cooked and the lemon yoghurt was so yummy we wanted to take some home with us. The paddle plate was really tasty and to finish even though we were full the orange spiced pannacotta just was perfect. Can't wait to go back to try the breakfast menu on the weekend, it looks awesome
Driving through the rolling green hills in the picturesque suburb of Coldstream, Victoria, resides sought after Tramonto Kitchen & Bar set in Badgers Brook Estate Winery. A fresh and modern fit out of raw timbers are flooded with natural light spilling through floor to ceiling French bi-folding doors that open onto a courtyard deck, making Tramonto a delightful and airy space to enjoy a meal after a day exploring the vineyards. Enjoy a menu of locally sourced produce with breakfast options including house baked grain granola with nuts and seeds served with seasonal berries and fresh yoghurt, or perhaps stay for a long lunch and opt for a Yarra Valley paddle with spiced local olives, Buxton smoked trout, Yarra Valley Dairy goat’s curd, rabbit terrine, pickled vegetables and flat bread.
Raw Bowl: garden kale, broccoli tips, toasted hazelnuts, fermented lemon yoghurt and Persian feta served with a soft egg.
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Tramonto Kitchen & Bar
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