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Hamilton Island Marina,Hamilton Island QLD
Nominate for a 2019 chef hat
Waiting at the marina on tropical Hamilton Island, is the Hamilton Star, a vessel ready to embark on a captivating adventure through the Whitsundays, together with eager passengers looking forward to the matching culinary journey. In the midst of elegant polished steel, mirrors and windows reminiscent of a hotel, wide-eyed holidaymakers, tourists and curious locals choose from a menu of refined Modern Australian temptations that graciously complement each other. Opt for Whitsunday King prawns, lemon and nuoc cham dressing followed by a main of pan seared barramundi, black mussels, Whitsunday prawns and herb risotto. Say farewell, accompanied by a stunning King Island cheese board consisting of brie, Endeavour blue, Surprise Bay smoked cheddar, crackers, lavosh and quince paste.
Set 3-course menu with choices such as: whole roasted eye fillet served medium rare with kipfler potatoes, grilled green onions, black garlic crumb, romesco and salsa verde.
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