Join us this Easter for Good Friday and experience our bespoke Seafood Shared Feed Me Menu! Featuring our iconic Port Lincoln King Fish sashimi, Smoky Bay oysters, Prawn, garlic chives and ginger d... more
Learn to prepare dumplings in soup, pan-fried dumplings, crispy dumplings and stir-fried dumplings.
Enjoy paired G.H. Mumm champagne while you get hands-on in the art of dumpling making.
Each gu... more
Surprise her with an exclusive Mother’s Day High Tea Buffet at Koomo. Enjoy bottomless Lane Lois Sparkling from The Lane Vineyard and a decadent dessert buffet and a crème brulee station that promi... more
BYO now available every Tuesday and Wednesday night at Kiin. Perfect for wine enthusiasts who want to share their favourite bottles of wine with friends and family in a cozy and intimate setting. O... more
Come and enjoy ’The Golden Hour’ at Kiin with a selection of Classic and Seasonal cocktails for only $15 each, all curated by our Bar Guru Ed. With the warmer weather approaching it’s the perfect... more
Join us this Easter long weekend as Chef dishes up some of our favourite local seafood including Coffin Bay oysters, Spencer Gulf prawns, Port Lincoln squid & more. Resident DJ and local legend Nic... more
The crew at Kiin are so excited to welcome critically acclaimed chef Ben Williamson to the kitchen for a one- off event not to missed. Join us on Wednesday, May 8th as the two Bens, who worked toge... more