Young George

Best Known For

Wood-fired and charcoal dishes such as pork collar, fermented red cabbage, puffed grains, gochujang apple and maple.

Nestled in a beautiful heritage building in Fremantle, Young George on George Street is a unique neighbourhood bar with a serious focus on food. Purveyors of craft wine, beer, cider and spirits, grab a table at the bar and settle in with friends for an after-work catch-up as a buzz of lively conversation surrounds you and peruse a globally inspired menu of share plates. Rusticity abounds with stone walls and brick feature archways, polished concrete and black table settings, while the downstairs cellar is an ideal area for private groups. Kickstart a culinary adventure with charcoal-grilled scallops, roasted nori butter, wakame and pickled lemon; moving onto Wagyu shoulder, onion chutney, brown sauce and pickled walnuts, or ricotta dumplings, roast duck, brown rice and black pepper gravy.