AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

Smoked, slow-cooked and char-grilled baby back pork ribs, with sticky bourbon glaze and sides of corn on the cob and creamy mash.

About Wayside Inn

Cold beer, fine wine and quality food are what Melbourne foodies find at dining destination the Wayside Inn on City Road. Nestled between Southbank and South Melbourne, the Wayside offers a relaxed, informal bar to enjoy a counter lunch and icy ale; dine in the spacious restaurant area, or take to a leafy courtyard, ideal for lapping up the afternoon sun. Graze on starters of crispy chicken wings with sriracha and soy or fried calamari rings and housemade tartar; before devouring a Texas BBQ burger of Wagyu beef, double cheese, smoked bacon, grilled pineapple, lettuce, tomato, red cabbage, chipotle mayo and BBQ sauce. Be tempted by char-grilled Atlantic salmon, garlic mash, vegetables and creamy seeded mustard sauce, finishing sweetly with chocolate brownie, caramel sauce and ice cream.

Wayside Inn Menus/Downloads

Specials & Events

Location & Map

446 City Road, South Melbourne 3205 VIC - See Map

Opening Hours

Mon  10:00:AM - 3:00:AM
Tue  10:00:AM - 3:00:AM
Wed  10:00:AM - 3:00:AM
Thu  10:00:AM - 3:00:AM
Fri  10:00:AM - 5:00:AM
Sat  10:00:AM - 5:00:AM
Sun  10:00:AM - 3:00:AM

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