
WAYGOOD
Best Known For
Braised chickpea and chorizo ragu finished with lemon and fresh herbs.
About WAYGOOD
Tucked along Swan Street in Richmond, WAYGOOD is a neighbourhood restaurant built around the idea of slowing down and enjoying life’s simple pleasures. Warm, welcoming and free from unnecessary fuss, it is a place where honest food, thoughtful wine and genuine hospitality come together in an easygoing setting. The menu highlights locally farmed produce through seasonal dishes designed to be shared and savoured, while a carefully selected list of Victorian wines reflects the same appreciation for quality and connection to place. Every element is guided by a love of uncomplicated dining and the joy of gathering around the table.
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Payments Accepted: Visa, Mastercard, Eftpos
Seats: 60 Chef: Josh Gerber















Amazing tasty and seasonal dishes, sensational staff