Vindie Restaurant

Best Known For

Tender Pork ribs with delicious Homemade barbeque sauce, Pan-fried Salmon in Homemade Lemon Cream Sauce.

Seamlessly blending Asian heritage with a worldwide perspective, Brisbane diners head to Vindie Restaurant on Cornwall Street for authentic Western tastes with invigorating Eastern flair. Located in Greenslopes just 10 minutes from the hustle and bustle of the CBD, enjoy a pre- or post-dinner drink alfresco, where fairy and festoon lights twinkle; or head indoors where charming red brick and a dripping chandelier add an elegant touch. Begin your Asian-inspired feast with crispy chicken wings, garlic and black pepper, or a prawn salad with avocado, corn and onion; before mains such as crispy skin pork belly, braised in red wine and herbs, with creamy mash and seasonal vegetables. Curry lovers are spoilt for choice – think Malaysian chicken, lamb or fish, served with rice and vegetables.