Recommended Near The Source at Mona

The Source at Mona
Chef Hat Award Winner

The Source at Mona

Modern Australian

Best Known For

ABALONE, mushrooms, leaves, daikon, chicken skin, master stock. KINGFISH, gin, sour cream, cucumber, ruby grapefruit, dill. PORK BELLY, almond & raisin mole, green apples, tamarin, cauliflower.

Location & Map

Museum of Old and New Art, 655 Main Road, Berriedale 7011 TAS - See Map

Media & Awards

Chef Hat Award Winner2018
Chef Hat Award Winner2017
Chef Hat Award Winner2016
Chef Hat Award Winner2015
Chef Hat Award Winner2014
Chef Hat Award Winner2013
Chef Hat Award Winner2012
Chef Hat Award Winner2011
Chef Hat Award Winner2010

Opening Hours

BREAKFAST & LUNCH WED to MON from 7.30 to 3pm. DINNER FRI & SAT from 6pm to 11pm.

Groups & Functions

  • Up to 70 Guests
  • Birthday Party
  • Dinner Party

Leave a Review