The Shorehouse
Best Known For
Blue Swimmer Crab & Prawn Linguine O'Connor Sirloin, buttered mash, green peppercorn sauce, crisped shallot Fremantle octopus, 'Nduja vinaigrette, bread sauce, roasted sweet & sour peppers
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 240 Chef: Pali Singh Sommelier: Aaron Commins
Opening Hours
Mon 7:00 AM - 10:00 PM
Tue 7:00 AM - 10:00 PM
Wed 7:00 AM - 10:00 PM
Thu 7:00 AM - 10:00 PM
Fri 7:00 AM - 10:00 PM
Sat 7:00 AM - 10:00 PM
Sun 7:00 AM - 10:00 PM
Groups & Functions
- Up to 120 Guests
- Birthday Party
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Canapes
- Cocktails
- Set Menu
Fresh seefood with high quality seasonings
The portions are a bit small but with an excellent price/quality. Oysters, lobster and tuna tartare are exceptional. Wine choice and price is excellent. View on the ocean is a must. Maybe a bit noisy in the evening.
Food was delicious but tiny serves. Gnocchi @ $30 was so tasty but entree size. Maybe ordered the wrong thing but we left feeling a bit hungry. Atmosphere and service was good.