Best Known For
Wagyu rump, barbequed leek and almond.
There’s space for everyone at your new local watering hole, The Milton Hotel on Princes Highway in Milton. This thoughtfully restored historic building has great indoor-outdoor dining with a view out to the ocean from the deck, where soaking up the sun with an icy brew is the name of the game; or sip a whiskey in the lounge before a memorable meal with family and friends. The in-house micro-brewery makes this pub the House of Dangerous Ales – grab a Crispy Boy Lager to go with Hunter Valley brie cheese and prosciutto to snack on; before delving into dry-age BBQ lamb rump, harissa, preserved lemon and yoghurt. Steak lovers can slice a knife into perfectly cooked Wagyu, or opt for pork loin, potato dashi, charred eschallots and mustard; finish sweetly with yuzu cheesecake or a Milton sundae.
74 Princes Highway, Milton 2538 NSW - See Map