GWYLO

Best Known For

Wagyu striploin with meat sauce and green peppercorn butter.

Expect Asian street eats, classic tunes, delicious cocktails and house brews at GWYLO on Tallwood Avenue in Mollymook. Sit at the bar and watch the wok's fire and charcoal smoke, or get comfy in a booth with friends to share a flavour-packed tasting menu in surroundings of moody lighting, neon signage and graffiti-style artwork. Dive right in with a street eat starter of char siu pork bao buns with hoisin sauce, cucumber pickle and hot mustard mayo, or betel leaf with smoked mackerel, jicama, peanut, kaffir and snake beans. Move on to larger plates of steamed market fish, soy, shallots, ginger and sesame oil, or bulgogi chicken with ginger, Nashi pear, shallots and roasted tomato relish. Finish indulgently with chocolate mousse, sticky ginger, raspberries and almonds.