Best Known For

Pork Belly & apple slaw with sticky sauce Our delicious banquet menus - perfect for large groups Function food

About The George on Collins

The George on Collins is a re-imagined New York-style basement bar, in the heart of Melbourne’s CBD. Nestled in one of the city’s most iconic buildings, this refurbished venue celebrates its history with a fresh, modern twist, with thoughtful interiors by award-winning architect Hecker Guthrie. The George offers cocktails and Modern Vietnamese share plates into the night – created by MasterChef contestant Khanh Ong and Head Chef Quim Hernandez - with offerings such as pork bao, pickled chilli, cucumber, hoisin, coriander and sriracha mayo. For more than a bite, opt for pork belly, apple slaw, shiso and red vinegar caramel; while curry lovers are satisfied with green chicken, eggplant, jackfruit, basil, renkon and chilli. Cool things down with ice cream sorbet, nut mix and puff rice.

Location & Map

Georges Building, 162-168 Collins Street, Melbourne CBD 3000 VIC - See Map

More From The George on Collins

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 244   Chef: Anup Saha and Khanh Ong  


Opening Hours

Mon  Closed
Tue  12:00:PM - 11:30:PM
Wed  12:00:PM - 11:30:PM
Thu  12:00:PM - 11:30:PM
Fri  12:00:PM - 3:00:AM
Sat  12:00:PM - 3:00:AM
Sun  Closed

Groups & Functions

Our spaces are designed to elevate your event. We offer a variety of informal lounge areas, intimate booths, and private rooms for birthday, corporate or seasonal events. The whole venue can be rented out exclusively for larger scale events. Our spaces can be zoned for relaxed sociability or full privacy, depending on the occasion. For event enquiries, contact our events team via

  • Up to 500 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Hens & Bucks Night
  • Product Launch
  • Banquets
  • Canapes
  • Cocktails
  • Finger Food
  • Set Menu

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Member Reviews (1)


The decor and ambience @thegeorgeoncollins is just as interesting as the food and drinks. Located at the basement of The Georges building, this place was revamped and rebranded about a year ago (many of you would know this place as The Long Room). ?????????
The menu is modern Asian, veering a lot towards Vietnamese flavours. While I enjoyed most of the dishes, my two favourites were the Salmon and coconut Khmer ceviche served with Kaffir lime leaf house made lavosh and Bo la lot (Grilled beef and betel leaf skewer, mam nem sauce). ?????????