Chefs
Best Known For
Bo La Lot: grilled beef and betel leaf skewer with mam nem; pepper caramel rockling with sliced pork belly and pork crackling; my drunk and sticky date pudding, whisky caramel and vanilla bean ice cream.
About The George on Collins
The George on Collins is a re-imagined New York-style basement bar, in the heart of Melbourne’s CBD. Nestled in one of the city’s most iconic buildings, this refurbished venue celebrates its history with a fresh, modern twist. With thoughtful interiors by award-winning architect Hecker Guthrie, The George offers cocktails and Modern Vietnamese share plates into the night – with lunch, bar snacks and dinner during the week and dinner and late night fare on Saturdays. A large all-day menu, created by MasterChef contestant Khanh Ong and Head Chef Quim Hernandez, entices with offerings like Ca Mau sticky chilli caramel wings and pork belly, shiitake and egg, braised in chilli and coconut water. The George also boasts a range of spaces, each with its own character, ideal for hosting functions.
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More From The George on Collins
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 244 Chef: Quim Hernandez and Khanh Ong
Opening Hours
Mon Closed
Tue 11:30:AM - 12:00:AM
Wed 11:30:AM - 12:00:AM
Thu 11:30:AM - 12:00:AM
Fri 11:30:AM - 3:00:AM
Sat 5:00:PM - 3:00:AM
Sun Closed
Groups & Functions
Our spaces are designed to elevate your event. We offer a variety of informal lounge areas, intimate booths, and private rooms for birthday, corporate or seasonal events. Our spaces can be zoned for relaxed sociability or full privacy, depending on the occasion. For event enquiries, contact our events team via events@thegeorgeoncollins.com.au
- Up to 600 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Banquets
- Canapes
- Cocktails
- Finger Food