The Dining Room at the Stirling Hotel
The Stirling Hotel, 52 Mount Barker Road, Stirling SA
Best Known For
Smoked pork hock, stout, cabbage, parsnip puree, mustard seed and apple.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 70 Chef: Brendan Boothroyd
Opening Hours
Mon 8:00:AM - 12:00:AM
Tue 8:00:AM - 12:00:AM
Wed 8:00:AM - 12:00:AM
Thu 8:00:AM - 12:00:AM
Fri 8:00:AM - 1:00:AM
Sat 8:00:AM - 1:00:AM
Sun 8:00:AM - 11:00:PM
Groups & Functions
- Up to 70 Guests
- Birthday Party
- Dinner Party