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About The Cut Bar & Grill

The Cut Bar & Grill, located in The Rocks, Sydney, offers a vibrant dining experience that showcases the best of modern Australian cuisine. With a warm and inviting atmosphere, patrons can savour expertly crafted dishes made from locally sourced ingredients. The contemporary décor features natural woods and ambient lighting, creating an elegant yet relaxed setting for both intimate dinners and larger gatherings. What sets The Cut apart is its commitment to quality and innovation, with a menu that changes seasonally to reflect fresh produce and culinary trends. Guests are sure to enjoy a memorable meal accompanied by stunning views of Sydney's iconic harbour.

Location & Map

16 Argyle Street, The Rocks 2000 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Chef: Grant Croft  

Opening Hours

Lunch Monday-Friday noon-3pm; Dinner daily from 6pm.

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Member Reviews (1)

4012024

An ’OK‘ Level Steakhouse.

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