The Banksia Tree Cafe
Best Known For
XO Crab: Port Lincoln blue swimmer crab, housemade shiitake XO sauce and 2 pasture-raised poached eggs, on smoked fermented chilli hummus, with crispy saltbush and Geraldton wax oil.
Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Seats: 55 Chef: Paul Nelson
Opening Hours
Mon Closed
Tue Closed
Wed 8:00:AM - 3:00:PM
Thu 8:00:AM - 3:00:PM
Fri 8:00:AM - 3:00:PM
Sat 8:00:AM - 3:00:PM
Sun 8:00:AM - 3:00:PM
Groups & Functions
We cater for up to 45 guests for sit down meals. We have done 3-4 course dinners or large sharing plates, even just a 3 course dessert tasting menu! We accomodate all dietary requirements and can provide wine and beer packages also.
- Up to 45 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Conference
- Corporate Function
- Dinner Party
- Product Launch
- Wedding
- Canapes
- Degustation
- Set Menu
HelloSA
What a lovely gem...
Everything is great, service, staff, food, coffee, scrumdiddleyumcious. Thoroughly recommend.
XO crab & bacon/egg breakfasts can not fault.
Will definitely be back.
A lovely and welcoming place with wonderful seasonal food, great coffee and service
wonderful
So relaxing and delicious ??
Beautiful building and location, great coffee and amazing food
It's so great to see such a nice cafe in the Port. The interior is so warm and inviting, the staff are very friendly, the coffee is always spot on, the food is so yum and has to have secret ingredients because it is always surprising us! They cook on rad open flame!!! Definitely love supporting this local Cafe!
stunning looking, great tasting food Fabulous service
excellent food and friendly service +++++
Love the coffee
Always prompt friendly service, coffee is perfect
Beautiful venue with a great atmosphere, friendly staff, delicious food, best coffee in The Port!
Their commitment to sustainability and supporting the local community is something that deserves to be recognized and celebrated