Best Known For
BONE-IN RIB EYE 450g char grilled with lemon butter and served with mac and cheese. ZUCCHINI ANS MACADAMIA BURGER A handmade zucchini and macadamia nut patty served with oozing melted brie cheese, tomato, cos lettuce and a house made beetroot chutney in a brioche bun.
About The Bank On Collins
The Bank On Collins, located in the heart of Melbourne CBD, offers a unique dining experience that beautifully combines modern Australian cuisine with an inviting atmosphere. This contemporary restaurant features stylish decor and an elegant setting, perfect for both casual diners and special occasions. Their signature Bone-In Rib Eye, char-grilled to perfection and accompanied by creamy mac and cheese, perfectly showcases their culinary expertise. For a lighter option, the Zucchini and Macadamia Burger delights with its handmade patty, melted brie, and house-made beetroot chutney nestled in a brioche bun. What sets The Bank On Collins apart is their commitment to quality and innovation, inviting patrons to savour Melbourne's vibrant food culture.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 650 Chef: Rob Blewitt
Opening Hours
Lunch: Mon,Tue,Wed,Thu,Fri,Sat Dinner: Mon,Tue,Wed,Thu,Fri,Sat Late: Mon,Tue,Wed,Thu,Fri,Sat
