Taste the Yorke

Best Known For

Cornish Pasty: traditional style miners pastry with two-thirds meat and vegetables and one-third apple, served with tomato sauce and whipped cream.

Taste the Yorke, located in the charming suburb of Moonta on South Australia's stunning Yorke Peninsula, offers an inviting café atmosphere that captures the essence of local culture. This unique restaurant is renowned for its signature dish, the Cornish Pasty, a delicious blend of two-thirds meat and vegetables with one-third apple, served with a dollop of creamy whipped cream and tangy tomato sauce. Diners are welcomed into a warm and relaxed setting, adorned with rustic decor that reflects the region's mining heritage. What sets Taste the Yorke apart is its commitment to celebrating local flavours and traditions, making it a must-visit for anyone looking to indulge in authentic South Australian cuisine.

  Restaurant & Catering Association Member