Best Known For
Duck Curry: Chef’s special duck legs, cooked in exotic tomato and onion-based sauce.
Those looking to explore Indian cuisine in Stirling head for Tandoori Spice on Mount Barker Road. Embrace a traditional vibe of spice-coloured walls, dark wood furniture, Indian artwork, softly glowing chandeliers and shelves brimming with wine bottles; as you peruse a menu boasting classic dishes and Chef’s specials, such as kangaroo masala, cooked in ginger, garlic, tomatoes, onion and spices. Perhaps start with prawn pakoras in crisp, spicy batter, served with mint chutney, or sizzling chicken tikka, straight out of the tandoor oven; before mains like goat curry, with onions, tomatoes, garam masala, turmeric and cumin, best enjoyed with steamed rice and pappadums. The mixed platter selection is ideal for groups, opt to try a meat and seafood combination, served with chutney and salad.
Unit 2/120 Mount Barker Road, Stirling 5152 SA - See Map