Table by Canberra Gourmet
Best Known For
Experience culinary mastery at its finest at Table Canberra, a distinguished Chef-Hat restaurant helmed by Michelin-star-awarded Chef Thomas Heinrich.
About Table by Canberra Gourmet
Experience a fresh, intimate and unique fine-dining experience at Table by Canberra Gourmet on Scollay Street in Greenway. This limited-seating restaurant delivers an amazing celebration of great food and exquisite flavours in elegant surrounds of candle-lit tables, fresh flowers, blond wood and twinkling fairy lights, as Chef Thomas Heinrich delivers an eight-course degustation menu. Think starters like scallop crudo, caramelised carrot, black olive crumb and almond relish, or cured kingfish, miso, tomato, crème fraiche, kukuraijun and mirin; before larger plates of braised pork jowl, jicama and apple slaw, golden sesame and chilli. Delve into the likes of grilled kangaroo loin, smoked sweet potato, pickled ribery and Colber sauce; finishing with an indulgent dessert of petit fours.
Table by Canberra Gourmet Menus/Downloads
More From Table by Canberra Gourmet
RECIPES
Cured Tuna and Black Garlic Tart with Goats’ Feta and Spring Peas - Chef Recipe by Thomas Heinrich.
A guest favourite at Table by Canberra Gourmet.
ARTICLES
6 Romantic Restaurants for Your Next Date Night
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ARTICLES
You Are What You Eat – 7 Venues for Delightful Degustation Dining
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ARTICLES
From the World Trade Center to Canberra – Chef Chat with Thomas Heinrich.
Imagine being a young Chef in New York and finding yourself working 36 hours straight during the 9/11 attack on the World Trade Center when your colleagues are unable to come to their shifts....
ARTICLES
Cheers to the 2024 Wine Harvest – What Will It Bring?
Autumn signals wine harvest time as the leaves change colour and vineyards around Australia contemplate new vintages. This week we focus on all things grape as we celebrate the birth of new wines, tre...
ARTICLES
5 ACT Chef-hat Awarded Restaurants to Visit in the Capital.
Iconic national attractions, riding Mount Strombo’s bike trails, sipping cool-climate Shiraz and dining at Chef-hatted restaurants, the ACT offers a peak experience for all who visit. Here are five aw...
Media & Awards
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 35 Chef: Chef Thomas Heinrich
Amazing place!
My husband and I had a wonderful dining experience last night at Table. I loved the kangaroo tartare and my husband loved the mushroom soup. We will for sure come back again if we ever visit Canberra again in the future.