Supper Inn
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex
Seats: 80 Chef: Tony Lu
Opening Hours
Mon 5:30:PM - 2:30:AM
Tue 5:30:PM - 2:30:AM
Wed 5:30:PM - 2:30:AM
Thu 5:30:PM - 2:30:AM
Fri 5:30:PM - 2:30:AM
Sat 5:30:PM - 2:30:AM
Sun 5:30:PM - 2:30:AM
Great food. Love the quail, duck pancake and beef black bean and chilli is fantastic
Super late night venue offers excellent chinese food. I always particularly enjoy the quail, oysters with ginger and shallots and their mushroom dishes. Never had a bad meal there yet!