AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Best Known For

Grass-fed rib eye, served with rustic potatoes, compound butter and your choice of peppercorn, jus or bearnaise sauce.

State of Grace Menus/Downloads

Location & Map

27 King Street, Melbourne CBD 3000 VIC - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 50   Chef: Dylan Evans  

Opening Hours

Mon  Closed
Tue  4:00 PM - 10:00 PM
Wed  4:00 PM - 10:00 PM
Thu  4:00 PM - 10:00 PM
Fri  12:00 PM - 12:00 AM
Sat  12:00 PM - 12:00 AM
Sun  12:00 PM - 10:00 PM

MON - SUN : 12.00PM - 1.00AM

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