Best Known For
Slow-cooked Wagyu short rib ramen in clear broth, spicy miso ramen, and black garlic ramen.
A shared passion for skiing and the authentic flavours of Japanese cuisine combined to create Snow Monkey Ramen on Toorak Road in South Yarra. Housed in a corner building with leadlight windows and a full glass frontage, this unique ramen shop blends the traditional cooking techniques of Japan and France to bring a new taste to Melburnians; head inside to find blond wood table settings, cane pendent lights, paper lanterns and neon signage, ideal for an after-work catch up with friends. Start with Japanese-style fried chicken and housemade teriyaki sauce or deep-fried pork tonkatsu, while vegetarians opt for agedashi tofu and teriyaki sauce; perhaps dip a spoon into a steaming bowl of spicy miso ramen tempts made from Chef’s secret blend of spices, enjoyed with an ice-cold beer or wine.
Shops 2-3/180 Toorak Road, South Yarra 3141 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 42 Chef: Tommy Li