Rustica

Best Known For

Lobster and prawn Benedict with mixed leaves, poached eggs, herb Hollandaise and crispy potato, on a milk bun.

From a small artisan bakery in Fitzroy driven by a passion for handcrafted sourdough, Rustica has grown into one of Melbourne's most celebrated and respected bakery-café institutions - and the flagship Chapel Street location in South Yarra is the full and extraordinary expression of everything that passion has become. Café, restaurant, patisserie, bar and wholesale bakery all under one beautifully light-filled roof, Rustica invites guests to watch skilled bakers and pastry chefs at work while enjoying innovative brunches, signature sourdough loaves baked twice daily, the finest pastries in Melbourne and expertly roasted in-house specialty coffee.