Sirocco South

Best Known For

Fresh and foraged Tasmanian ingredients.

Nestled on Old Forcett Road in the tranquil coastal town of Dodges Ferry, Sirocco South is an intimate culinary haven that feels deeply connected to its wild Tasmanian surrounds. Here, the landscape itself seems to whisper into the kitchen – salty sea breezes, rugged bushland and the bounty of pristine waters and fertile soil are celebrated in every dish. The space radiates a warm, rustic elegance, where the focus is on honest ingredients elevated with creativity and respect. Each experience carries a sense of story and place, where the rhythm of the seasons dictates the menu. At Sirocco South, dining is not just a meal but a journey through Tasmania’s rich natural tapestry, leaving guests with an enduring sense of connection, nourishment and belonging.