A few words from Sevenhill Hotel
Sous vide Kangaroo Fillet
When it comes to a quintessential Clare Valley experience, combine wining and dining in peaceful surrounds at award-winning Sevenhill Hotel on Main North Road. With country heart and a warm traditional design, this community-minded establishment aims to be the hub of action for locals and visitors alike; bask in the glow of a flickering fire while enjoying a wine, linger in the breezy alfresco area, or take a seat in one of the large dining rooms to feast on hearty Mod Oz fare. Sourced from the surrounding area, the menu is crafted to highlight local produce, evident in dishes like sous vide kangaroo fillet, thyme roasted potatoes, heirloom carrots, roasted squash and blueberry glaze; paired with a wine selected from the cellar door. For a show-stopping finish, try Malteser crème brulée.
Award-Winning Food (Hotel Awards Best Country Dining in '17, '18, '19, '20, '22). Voted Best Schnitzels in Australia by QANTAS. Voted Top 10 Country Pubs to visit in SA by Advertiser.
Sevenhill Hotel Promoting the Clare Valley:
The Sevenhill hotel is on a mission to support local sporting and community clubs and promote the Clare Valley. Publican's Paul Longbottom and Kate Shadiac want the hotel and restaurant to be a hub of activity for the locals.
Recognising that a pub cannot take its customers for granted, Paul said he will continue to maintain a strong focus on excellent food and customer service.
Paul has introduced Sunday afternoon music sessions to enjoy over the wide range of Clare Valley wines and locally brewed beers, plus a full range of beers on tap.
Sevenhill Hotel is open 7 days a week for lunch and dinner. Menu is changed seasonally. Sevenhill Hotel is part of the Eat Local initiative, and wherever possible head chef Ash uses seasonal produce from the local region.
Change the scenery for your next committee meeting and use the special meeting facilities free of charge. Organise your next function or private dinner in the downstairs cellar. For the commuters, there is ample parking behind the hotel, including space for cars towing caravans or trailers, and the hotel is in a great location for a rest and refuel, for those cycling or walking the Riesling Trail.
The outside dining area provides a great spot for lunch, dinner or a drink for warmer days, but on those colder days there are plenty of fireplaces to sit beside and keep warm while enjoying a glass of red, stout or perhaps a coffee and delicious dessert. Families are well catered for with a Kid's Menu and colouring-in to keep the little ones entertained.
Keep informed about upcoming events and special offers on the Sevenhill Hotel Facebook page, Twitter and website.
Main North Road, Sevenhill 5453 SA - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 100 Chef: Ashley Coad