Samarkhand

Best Known For

Entree; ADRAKI CHOPS - Lamb cutlets with crushed garlic, ginger raw papaya and paprika, chargrilled in clay oven and for mains BEETROOT TIKKI - Mashed potatoes mixed with beetroot and herbs deep fried or GOAT BIRYANI - Basmati rice cooked with Goat an special herbs with freshly chopped mint and coriander.

In the heart of St Ives, Samarkhand stands out as a premier destination for lovers of Indian cuisine. With its inviting atmosphere and elegantly styled interior, the restaurant creates a warm and welcoming setting perfect for family gatherings or intimate dinners. Guests can indulge in unique flavours, such as the signature Adraki Chops, tender lamb cutlets infused with crushed garlic and ginger, or the vibrant Beetroot Tikki, a delicious blend of mashed potatoes and herbs. For those seeking a hearty main, the Goat Biryani, featuring aromatic basmati rice and fragrant herbs, is a must-try. Samarkhand’s commitment to authentic, high-quality dishes and a genuinely inviting experience sets it apart from other local eateries.