Best Known For
Rasooi Mixed Seafood Platter: tandoori pepper prawns and fish, crispy squid and Amritsari fish.
Traditional vibrant Indian décor, authentic food and a wine to match await Prospect diners at Rasooi restaurant on Edgeworth Street. This Adelaide eatery boasts a stunning bamboo alfresco area, ideal for balmy nights; or step through the carved wooden doors where an interior vibe of spice coloured walls, adorned with murals, bright splashes of colour, copper accents and draped curtains, add a touch of elegance. From an extensive menu, kickstart an Indian adventure with tandoori pepper prawns, or spiced lamb mince skewers; before moving on to mains such as tender lamb shanks, slow-cooked in aromatic gravy with onion and tomatoes. Perhaps try a specialty curry of goat meat on the bone, best enjoyed with basmati rice and garlic cheese naan; finishing with gulab jamun sweet dumplings.
29 Edgeworth Street, Prospect 5082 SA - See Map
Seats: 136 Chef: Gopal