Best Known For
Murray Cod, Freshy Shuck Oysters direct from Printhies oyster tank
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 40 Chef: Jack Brown
Opening Hours
OPEN Thursday - Sunday noon - 5pm
AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards
Recommended Near Printhie Dining
