Poked Healeys Lane

Best Known For

The Big Kahuna: sashimi salmon and prawns, Hawaiian soy, pineapple salsa, pickled cabbage, crab salad, edamame, seaweed salad and wonton crisps.

Fast food that is healthy and ethical, with very few compromises is what you will find at Pokéd Healeys Lane on Little Lonsdale Street in the heart of Melbourne’s CBD. One of Hawaii’s national dishes and a centuries-old classic, poké was a healthy snack created by fishermen, who would chop reef fish into small pieces, season with sea salt and seaweed and eat with rice. These days the craze has spread worldwide to become a favourite among health fanatics and foodies alike; think bowls like surf and turf – sous vide chicken and prawns, spicy mayo, pineapple salsa, pickled cabbage, edamame, seaweed salad and potato crisps. Perhaps slow-cooked beef, edamame, corn, kimchi, wonton chips, teriyaki and sesame mayo dressing tempts; washed down with a glass of peach kombucha, or a coconut water.