Best Known For
Deli plates like Provencal beef stew and chat potatoes.
Good wine, good food and good times await at French deli, restaurant and wine bar Pistou on King Street in Newtown. This rustic eatery oozes charm with spice-coloured walls, shelves stocked with deli goods and bottles of wine and intimate table settings, ideal for after-work drinks and nibbles, or a romantic dinner with your special someone. From an ever-changing selection of minimal intervention and sustainably farmed drops, settle in with a glass of Pinot Noir and graze on a charcuterie plate of cured meats and cheese, including choices like wild boar salami. Those with larger appetites can delve into deli plates such as chicken, mushroom and leek terrine, with crusty bread; or braised ham, French lentils and Winter greens, before a sweet finish of poached pear, sour cherry and anglaise.
601 King Street, Newtown 2042 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 50 Chef: Katie Morris