Best Known For

Confit duck breast, soba noddle salad, broccolini, enoki mushroom and truffle miso dressing.

About Pier 70

When visiting the picturesque Esplanade of Paynesville in Victoria, be sure to call in to Pier 70 restaurant and bar. A modern, coastal chic interior awaits, where high ceilings with exposed banisters, whitewashed walls and timber furnishings make for an airy space, set upon an absolute waterfront location, where a sprawling deck greets moored boats bobbing in the marina. Pier 70 offers a Mod Oz menu with flavour influences from around the world, as seen in tasty lunch options like warm baked salmon, on a Mediterranean salad, olives and crumbled feta. Those after an intimate dinner for two may enjoy sticky slow-cooked maple soy pork belly, mixed grain rice, coriander and cucumber salad; or perhaps eye fillet, rosemary shoestring fries, char-grilled beans, slaw and creamy mushroom sauce.

Location & Map

70 The Esplanade, Paynesville 3880 VIC - See Map

More From Pier 70

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 84   Chef: Debuys Nortier   Sommelier: Jordan Brown


Opening Hours

Mon  8:30:AM - 2:00:PM
Tue  8:30:AM - 2:00:PM
Wed  4:00:PM - 9:00:PM
Thu  8:30:AM - 2:00:PM
Thu  4:00:PM - 9:00:PM
Fri  8:30:AM - 2:00:PM
Fri  4:00:PM - 9:00:PM
Sat  8:30:AM - 2:00:PM
Sat  4:00:PM - 9:00:PM
Sun  8:30:AM - 2:00:PM
Sun  4:00:PM - 9:00:PM

Groups & Functions

  • Up to 130 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Conference
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Product Launch
  • Wedding
  • Canapes
  • Cocktails
  • Degustation
  • Finger Food
  • Set Menu

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