Pickle and Lou
12-20 Village Way, Wattle Grove, Hammondville NSW
Best Known For
Breakfast Bruschetta - Hallumi bacon and tomato on sourdough served with two poached eggs and holllandaise.
About Pickle and Lou
In the heart of Hammondville, Pickle and Lou stands out as a vibrant café that invites locals and visitors alike to indulge in its delightful offerings. The warmth of the establishment is reflected in both its cosy interior and its friendly service, creating an inviting atmosphere for a leisurely meal. Guests can savour the restaurant's signature Breakfast Bruschetta, featuring halloumi bacon and fresh tomato atop artisan sourdough, perfectly paired with poached eggs and a drizzle of hollandaise. This unique twist on breakfast classics, along with a carefully curated menu, sets Pickle and Lou apart, making it a must-visit destination in Sydney for food enthusiasts and casual diners alike.
Features & Facilities
Seats: 45
Opening Hours
M-F 6:30am-3pm Sat 7am-4:30pm Sun 7am-3pm
