Pasta Emilia

Best Known For

Recommendations may include Strozza Pretti al Ragu (short pasta and bolognese sauce)or Tortelli of the day with truffle cream sauce (large ravioli).

Renowned as a gastronomic capital of Italy, the essence of bountiful gourmet region Emilia is recreated in Surry Hills at Italian restaurant Pasta Emilia on the corner of Riley and Reservoir Street. Explore a pantry style shopfront for local and Italian imported items before taking a seat among shelves of boutique products, wine and fresh flowers while an accordion player readies for another cheery song. Fine food and warm hospitality are combined in this quaint restaurant with a menu full of house made organic pasta and fresh, full bodied sauces in dishes like a beetroot and chevre tortelli with tossed kale drizzled in salsa verde or cannelloni with besciamella and tomato sauce. Sip a glass of 2009 Porta del Vento organic Maque from Sicilia before signing up to a specialty cooking class.