La Cantina

Best Known For

Agnolotti di Anatra - confit duck and ricotta pasta served w brown sage and butter sauce; Doms Pizza

La Cantina in Narrabundah is a hidden gem in Canberra, offering a delightful escape into the heart of Italian cuisine. The restaurant boasts a warm and inviting atmosphere, with rustic decor that perfectly complements the vibrant flavours of its dishes. Patrons are often drawn to the signature Agnolotti di Anatra, featuring confit duck and ricotta pasta enveloped in a rich brown sage and butter sauce, alongside the ever-popular Doms Pizza. What sets La Cantina apart is its commitment to using fresh, locally sourced ingredients, ensuring a genuine taste of Italy with every bite. A visit here promises not just a meal, but a memorable culinary experience.