AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Best Known For

New summer menu - Fusion Indonesian Burger. - pulled beef rendang with slaw. - Satay Chicken Burger. Deserts - - Bubble waffle. Drizzle of palm sugar syrup. topped with strawberry's. - Es Sampur - crushed ice laying on a bed of different fruits and jelly's. topped with condensed milk. ( Tradditional Balinese desert)

About Kita Canberra

Kita Canberra, located in the charming suburb of Narrabundah, is a culinary gem in the heart of Australia's capital. This modern Australian restaurant stands out with its innovative summer menu, featuring unique offerings like the Fusion Indonesian Burger, which combines pulled beef rendang with fresh slaw, and the delectable Satay Chicken Burger. Diners can indulge in delightful desserts such as the bubble waffle drizzled with palm sugar syrup and topped with succulent strawberries, or the traditional Balinese treat, Es Sampur, a refreshing blend of crushed ice, fruits, and jellies adorned with condensed milk. With a warm and inviting atmosphere, Kita Canberra promises a dining experience unlike any other in the region.

Location & Map

59 Boolimba Cres, Narrabundah 2604 ACT - See Map

Features & Facilities

Seats: 60   Chef: Evi Yong  

Opening Hours

Wednesday: 6:00 PM - 6:00 AM --- Thursday: 6:00 PM - 6:00 AM---Friday: 6:00 PM - 12:00 PM---Saturday: 6:00 PM - 12:00 PM--- Sunday: 12:00 AM - 12:00 PM

Leave a Review

Member Reviews (2)

Deehucks

Brilliant service
Food delishes, beautifully presented. Always fresh.

SallyCooke

Best restaurant in Canberra

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