Best Known For

The OTIS pepper steak, aged wagyu fillet, silkwood pepper crust, French brandy jus

About Otis Dining Hall

Experience the taste of fine dining in a relaxed atmosphere at Otis Dining Hall, an establishment popular among a crowd of suave Kingston locals. Set on Jardine Street, Otis offers an ambient escape from the day-to-day with a moody setting fitted out in earthy brown hues, restored timber floorboards and an elegantly decorated ceiling of ceramic roses, illuminated by twinkling chandeliers. While toe-tapping to a backing track of The Beatles, peruse for a drop to drink from an extensive cocktail, beer and premium wine selection celebrating Australasian producers. Pair this with a mouth-watering classically re-invented dish, like ricotta ravioli, with Wagyu Bolognese sauce, basil and aged Parmesan; or devour a John Dory fillet, grilled gem lettuce, tarragon, ivory sauce and umami butter.


Location & Map

1/29 Jardine Street, Kingston 2604 ACT - See Map

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Features & Facilities

Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos

Seats: 74   Chef: Adam Wilson / Damian Brabender   Sommelier: James Barker


Opening Hours

Mon  Closed
Tue  Closed
Wed  6:00:PM - 10:00:PM
Thu  6:00:PM - 10:00:PM
Fri  6:00:PM - 10:00:PM
Sat  6:00:PM - 10:00:PM
Sun  6:00:PM - 10:00:PM

Leave a Review

Member Reviews (7)


True fine dining
Gorgeous food, specialities include the Pepper Steak and Creme Caramel. Great service and a great selection of Australian wines.


Incredible fine dinning experience, staff are lovely, the food is incredible!
Just a must try place Arguably best restaurant in Canberra




Exiting food eperience!
I've tried the baked ocean trout and the Otis pepper steak. Fantasic staff, great atmosphere, and delicious food


Classics and favourites
The best food I've had in Canberra, in a relaxed setting.


Fantastic service
Had a lovely evening, unusual choices