Best Known For
Beef ‘Wellington’ with white onion puree and broccolini Dry Aged Rib on Bone Pasture Fed
Kingsleys is a name synonymous with value for money, service & the best beef in Sydney.
29a King Street, Sydney CBD 2000 NSW - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 190 Chef: Gavin Coyne