Grappino Ristorante Trattoria
Best Known For
MARINARA - mussels, prawns, calamari, tomato lobster cream sauce. OVEN BAKED CANNELLONI sand crab, ricotta & spinach, cream of lobster sauce & pan roasted tiger prawns. BERKSHIRE PORK RACK "kurobuta" pork rack filled w sage & garlic butter wrapped w prosciutto served w mash potato & braised beans. FILETTO di MANZO - vegetables, Barolo & port wine sauce. DOUBLE BAKED GORGONZOLA SOUFFLE - TIRAMISU.
About Grappino Ristorante Trattoria
The Roduner family are the chef/owners and the reason for the success of Grappino Ristorante Trattoria in Paddington.
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 80 Chef: Theodore Roduner
Opening Hours
Mon Closed
Tue 5:00:PM - 10:00:PM
Wed 5:00:PM - 10:00:PM
Thu 12:00:PM - 4:00:PM
Thu 5:00:PM - 10:00:PM
Fri 12:00:PM - 4:00:PM
Fri 5:00:PM - 10:00:PM
Sat 5:00:PM - 10:00:PM
Sun Closed
Groups & Functions
- Up to 60 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Corporate Function
- Dinner Party
- Engagement Party
- Wedding
- Canapes
- Degustation
- Finger Food
little piece of Italy!!! love it!
Great service and excellent food. Would definitely go back. A bit noisy (due to hard surfaces) so if you wanted an intimate dinner probably not for you.