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About Fort Denison

Perched in the centre of Sydney Harbour, Port Denison offers the quintessential harbour front dining experience, a short five minute ferry ride from Circular Quay and Darling Harbour. Postcard views of Sydney’s iconic statures can be admired from a glorious outdoor sandstone setting, with the secluded island offering a quick escape from the city’s hustle and bustle. Fort Denison’s head chef Dion Green has carefully crafted a menu of mouth-watering modern Australian flavours, highlighted in dishes like seared kangaroo loin with pickled beetroot, blue cheese and walnut salad as well as line-caught barramundi with celeriac puree and fennel with citrus salad. Pair Fort Denison’s sweet surrounds with an equally sweet dessert like raspberry gel with dark chocolate mousse and praline.

Location & Map

Sydney Harbour, Sydney CBD 2000 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 120   Chef: Dion Green  

Opening Hours

Breakfast: Sun Lunch: 7 Days

Leave a Review

Member Reviews (1)

Davidlacey

There is no better location in Sydney Harbour to enjoy the view and try some amazing food. Make sure you try the Kangaroo and Ant Moore pinot was the perfect match. My partner loved the chicken and the pannacota was to die for. Defiantly a magical place to take in the awesome view of Sydney.